Heirloom Cuisine, LLC is your full-service caterer from Natchez to New Orleans. We specialize in upscale cuisine - simple to extravagant. We cater on-site or off-site. Please see "About Us" for a list of locations.

We specialize in upscale, traditional cuisine. Our Chefs can prepare a backyard BBQ, Traditional Couchon de Lait, Crawfish Boil, lavish buffet or seated five-course dinner. Past clients include Worley Companies, Blue Cross Blue Shield, LSU Law Center, Morgan Stanley, Spine Diagnostic & Pain Treatment Center, Cajun Construction, Krewe of Cork Mardi Gras Ball, Natchez Mardi Gras Ball, Window World, Fireside Antiques and many more. (References available upon request.)

We have catered movies including Autopsy, Loss of a Teardrop Diamond, Mike Epps Def Comedy Jam and others. We tailor each menu specifically to your event and can work with any budget. Most pricing ranges from $18.00 - $38.00 per person. Please inquire about specific menu options and catering availability by calling Caryn Roland, Event Manager at 225-784-0535 or email at heirloomcuisine@bellsouth.net. Please see "Menus" for sample menu ideas and off-site catering locations.